Nutritional health effects of Xylo-oligosaccharide

1. Xylo-oligosaccharide can reduce the production of toxic fermentation products and harmful bacterial enzymes.
In vivo and in vitro stool culture tests have shown that within 3 weeks of ingestion, the body can reduce the production of 44.6% of toxic fermentation products and 40.9% of harmful bacterial enzymes.
2, Xylo-oligosaccharide can inhibit pathogens and diarrhea
The xylooligosaccharide has strong adsorption to pathogenic bacteria, such as Escherichia coli, Enterobacter enterica, Klebsiella pneumoniae, Aeromonas hydrophila, etc., which can be adsorbed onto xylooligosaccharides due to oligomeric wood The sugar is not degraded by the digestive enzymes in the intestine, and the attached pathogenic bacteria can be excreted through the intestinal tract, thereby preventing the disease from clustering in the intestinal tract and achieving the purpose of preventing diarrhea.
3, Xylo-oligosaccharide can prevent constipation
Bifidobacteria utilize xylooligosaccharides to produce large amounts of short-chain fatty acids; they stimulate intestinal peristalsis, increase fecal wetness, and maintain a certain osmotic pressure to prevent constipation.
4, Xylo-oligosaccharide can protect liver function
Ingestion of xylo-oligosaccharides reduces the formation of toxic metabolites and greatly reduces the burden of liver breakdown of toxins.
5, Xylo-oligosaccharide can lower serum cholesterol
Ingestion of xylooligosaccharides for 2 weeks to 3 months, total serum cholesterol can be reduced by 20-50 dl. It also increases the ratio of multi-density lipoprotein cholesterol to total cholesterol in women's serum.
6, Xylo-oligosaccharide can lower blood pressure
Studies have shown that 46 patients with hyperlipidemia have an average diastolic blood pressure of 799.8 Pa (6 mmHg) after 5 weeks of xylooligosaccharide intake. The results showed that there was a significant negative correlation between the level of diastolic blood pressure in humans and the ratio of bifidobacteria in the feces to the total number of bacteria.
7, Xylo-oligosaccharide can enhance the body's immunity and fight cancer.
A large number of test results show that Bifidobacterium can multiply in the intestine to play an anti-cancer effect. This anti-cancer effect is attributed to the cells, cell wall components and extracellular secretions of bifidobacteria, which enhances the body's immunity.